Hi, my name is Urmylla and I am the baker, decorator and founder of Urmy’s Cakes making allergen free wedding, birthday and special event cakes. As a vegetarian living in Australia it used to be very hard to find desserts that did not contain eggs or gelatine.
I first started this company in 2012 to bring egg free cakes to all my fellow dessert-deprived vegetarians of WA. I am now capable of catering for not only vegetarians but vegans and also for those with gluten and nut intolerances. Baking and decorating for you has brought me so much of joy through the years. My cakes can be baked and decorated to your specifications to make your event special and unique.
Birthdays, engagements, anniversaries, weddings, whatever be the occasion, my cakes can sweeten your special moment.